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When you feel an environmental change or stress, you may have symptoms such as poor digestion, poor appetite, fatigue and cold hands and feet. In most cases, these seemingly different symptoms share the same cause which is poor blood circulation. And such conditions before developing a disease are called the state of "Mibyou" in Japanese. Yomeishu has unique characters which promote blood circulation by the interactions of herbs and alcohol. Improving blood circulation helps the active medicinal properties to circulate throughout the body and penetrate into the whole body. As the result of it, whole body metabolism is activated. According to these, Yomeishu can improve various symptoms.

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Yomeishu is a herbal health tonic, containing 14% alcohol and can be kept long. Unopened bottle can be consumed up to 4 years after the date of manufacturing without any change in the ingredient and effects. After opening, consumers need not worry about deterioration of the product's quality for up to 1 year as long as the lid is closed tightly all the time.

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Unlike regular alcoholic beverages, Yomeishu is a herbal health tonic made with 14 natural herbs that have mild effects. It is best consumed in small doses (20 ml at a time, three times a day) for good health. Even with prolonged consumption over many years, there are no concerns about serious adverse effects, nor any concerns about alcohol addiction.

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Menstruation is different from the haemorrhage associated with injury or child birth, but due to original physical function. Therefore, Yomeishu can be taken continuously during menstruation. However, if an irregular haemorrhage is suspected, please stop consuming Yomeishu and consult your physician.

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Yomeishu can be consumed by diabetics because it is a herbal health tonic taken little by little unlike general foods. Sweets are not good for diabetics and some may worry about the sweet Yomeishu. However, it is well known to diabetics that they should take in balanced nutrition in the diet within the limited total calories each day. Accordingly, anything can be taken within the limited amount of calories. Sweets contain less nutritive values and are liable to be taken excessively, thereby cautions should be given. Yomeishu is different from ordinary foods and it should probably be considered out of the calorie-control range. In case you are under strict control with diet therapy (calorie counting), Yomeishu can be taken continuously with the calculation of about 119 kcal of 60 mL-Yomeishu per day.

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If the ulcer is very mild and your physician hasn't advised you not to drink alcohol, especially in small amounts, Yomeishu can be consumed. Yomeishu does not cause ulcers to progress, but Yomeishu has the effect of promoting blood circulation. If you are bleeding, please stop drinking it, reduce the amount to drink such as 10ml, dilute it 2-3 times with water or hot water, or drink it after meals. Yomeishu is a herbal health tonic made from brewed natural herbs and it acts mildly. Yomeishu acts on elevating the function of each organ in the body naturally. As a result, it improves the health of the whole body. As for after operation of stomach or intestine, Yomeishu can be taken about one month after the operation if the clinical course is favorable. However, dosage should be 10 mL or diluted 2-3 times with water or hot water. Therefore, Yomeishu can be taken continuously while observing the physical condition too.

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Yomeishu is a herbal health tonic. It doesn't contain strong active ingredients. Therefore, it can be used in combination with other medication after 30 minutes the medication is consumed unless you are not good with (sensitive to) alcohol. It is recommended to consult your physician if you are taking antibiotic, medication for diabetics, anticoagulant, therapeutic agent for cardiac disease, sleeping pill, tranquilizer, etc. Please consult your physician if you are a hospitalized patient with acute symptoms.

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The most effective way to drink Yomeishu is to drink it three times a day, 20 ml per dose, either before meals or before bed. This pattern of consumption is the most effective. Yomeishu is a herbal health tonic, so there is no need to adhere strictly to dosages and frequency like regular therapeutic drugs. In other words, you may adjust the dosage to suit your own physical condition.

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Yomeishu is made with the traditional method of crafting medicinal liqueurs known as "Gojoho", in which all 14 different herbs are steeped in alcohol at the same time, and the resulting liqueur is then aged. Medicinal liqueurs made with this method have a rich, mellow quality, and their effects show up in distinctive ways. This traditional method has been passed down over many years since Yomeishu was first created. Today, Yomeishu enjoys an overwhelming 90% share of consumption of medicinal liqueurs in Japan.